Key Takeaways
• Delta and United Airlines introduced premium champagne services in 2025, featuring Taittinger and Laurent-Perrier brands.
• Trump-era tariffs increased costs of European luxury imports, indirectly straining airline premium perks like champagne.
• Tariffs on aircraft and parts affected Delta and United’s operational plans, complicating fleet strategies and premium services.
The airline industry has always had to adjust to changing circumstances, whether it’s new technologies, fluctuating fuel prices, or global events affecting passenger demand. However, the challenges presented by economic policies, such as tariffs, have created a unique set of financial hurdles that airlines must navigate. Among these troubles are the ripples sent through the luxury sector, with premium experiences like in-flight champagne services facing potential strain. Both Delta Air Lines and United Airlines, which pride themselves on offering elevated passenger experiences, may now find themselves at an economic crossroads largely influenced by policies tied to the Trump administration’s tariffs. The question remains: can these airlines continue to deliver their high-end champagne services amid mounting uncertainty and financial pressures?
Elevated Premium Experiences: Champagne at the Forefront

In 2025, both Delta Air Lines and United Airlines undertook notable efforts to establish themselves as leaders in premium air travel, focusing especially on their in-flight champagne offerings. These initiatives represent more than the addition of a luxurious drink — they underline a broader strategy to appeal to business travelers and high-value passengers in a highly competitive market.
Delta, marking its 100th year in operation, partnered with Maison Taittinger to introduce Taittinger Brut la Française champagne to its Delta One international premium cabins. Starting in February 2025, Delta positioned this champagne as a key feature of its upgraded service, offering it both as a pre-meal refreshment and a choice throughout the flight. Such offerings helped Delta distinguish its branding while emphasizing luxury and comfort on long-haul routes.
Similarly, United Airlines opted for a partnership that would resonate with its premium customers, serving Laurent-Perrier La Cuvée Brut NV champagne in its Polaris business class cabins from January 2025. Known worldwide for its quality, Laurent-Perrier added a sophisticated touch to an already exceptional experience. United’s deliberate decision to include this in Polaris cabins marked an effort to stand out in a constant battle to secure loyalty among frequent travelers.
These efforts reflect the airlines’ belief that premium perks translate to customer satisfaction and loyalty, ultimately boosting revenues for business-class seats. However, maintaining these offerings requires considerable investment and long-term planning, which trade policies and tariffs have increasingly complicated.
The Trump Tariffs and Their Indirect Effects on Champagne Service
The Trump administration’s trade policies have cast a long shadow over industries dependent on European imports. In December 2020, the U.S. implemented a 25% tariff on select European goods, including non-sparkling wines and brandies such as cognac. While champagne wasn’t explicitly targeted, the increased costs of imported luxury goods have indirectly affected industries like aviation, which often depend on these imports to enhance their premium offerings.
Delta and United are feeling the pinch of this policy, even if champagne itself hasn’t yet been directly subjected to these tariffs. The extra financial strain caused by rising costs and uncertainty around future trade policies has made it more difficult for these airlines to commit to sustaining high-cost, luxury products such as exclusive French champagnes. Furthermore, debates around tariff adjustments have left little clarity, adding another layer of unpredictability for businesses looking to create or uphold long-term premium experiences.
For instance, Delta’s 2025 decision to withdraw its financial forecast cited weakening consumer confidence—partly attributed to tariff disputes that have affected corporate and leisure travel alike. This has further strained Delta’s operational plans and raised questions about where cost cuts may surface. Similarly, United has faced its own struggles related to managing the rising cost of imports while trying to maintain consistency in its premium services.
The very essence of premium travel lies in its exclusivity and luxury, but when the cost of that exclusivity rises due to factors like tariffs, airlines are forced to make tough choices. Champagne, as much as it feels symbolic of comfort and class on long-haul flights, could become part of this financial balancing act.
Tariffs Affecting Airline Operations Beyond Champagne
The tariff concerns impacting Delta and United stretch beyond the question of in-flight champagne. One major element involves imported aircraft and parts, including those tied to European manufacturers like Airbus. For Delta, an Airbus A220 initially assembled in Quebec came under scrutiny for whether it would face a 25% tariff, demonstrating how trade policies can influence decisions on fleet expansion. This uncertainty has directly disrupted business timelines and forced airlines to reassess their purchasing strategies.
Furthermore, tariffs on aircraft and aviation parts complicate long-term planning for airlines looking to expand their fleets or upgrade their services. With aircraft accounting for one of the largest expenses in airline operations, tariff-related financial pressures can cascade into other areas of service—potentially including premium offerings like champagne. Even if Delta and United don’t immediately terminate their luxury programs, they may need to explore cost-saving measures to offset the broader economic pressures tariffs impose.
Smaller decisions, like cutting premium amenities, may seem trivial in the grander scale of airline operations. Yet they often reflect more extensive ripple effects, illustrating how global policies can trickle down to impact passenger experiences. Airlines may choose to redirect their focus toward either scaling back on luxury perks or finding alternative areas of cost control to compensate for tariff-driven losses.
Strategies Among Competitors and Potential Industry Trends
Delta and United’s champagne challenges aren’t unique to these carriers — they’re part of a broader web of issues affecting the airline industry. Competing carriers, both foreign and domestic, are also navigating how to adapt their offerings and operations amid sustained economic uncertainty.
Some European airlines, for example, have opted for cost-based strategies such as lowering economy-class fares to retain price-conscious travelers. Air France-KLM offers a significant example: instead of focusing on premium cabin enhancements, the airline reduced transatlantic ticket prices to sustain customer volume. Such moves stand in stark contrast to Delta and United’s champagne-forward strategies, illustrating diverse ways airlines are responding to market pressures.
If tariffs or other costs make champagne offerings financially untenable for Delta and United, they may find themselves shifting strategies entirely, either by reducing the scope of these perks or exploring non-European alternatives that avoid tariff costs. As airlines continue competing for premium customers, creative solutions—such as bidding for partnerships with domestic wineries or enhancing other in-flight amenities—could distinguish one carrier from another.
Looking Ahead: Will the Glass Remain Full?
As of April 2025, both Delta and United remain committed to their champagne service despite economic uncertainties tied to the tariffs introduced under the Trump administration. Champagne continues to symbolize a sophisticated in-flight experience, and for now, passengers in the Delta One or Polaris cabins can raise a glass of Taittinger or Laurent-Perrier to toast their journey at 35,000 feet.
However, sustaining this premium hallmark may depend on how the broader economic and trade environment evolves. Pressures from tariffs, potential changes in trade policy, and ongoing operational cost reductions could force airlines to reconsider not just their champagne selection but their overall approach to premium services.
Whether champagne continues flowing in premium cabins will ultimately reflect an airline industry in flux—not simply battling tariffs but preparing for an uncertain economic future. While the strategy to elevate premium passenger experiences remains a priority for Delta and United, the capacity to deliver luxury amidst financial strain remains the true challenge. Travelers holding their crystal glasses aloft may soon find themselves observing what shifts in these cabins symbolize for the overall state of the airline industry.
For official updates on tariffs or trade policies affecting air travel, visit the U.S. Customs and Border Protection’s page: CBP Tariff Information. For premium travel insights, check out VisaVerge.com, known for its well-rounded coverage of global mobility topics.
Learn Today
Trump Tariffs → Trade policies introduced by the Trump administration, implementing tariffs of 25% on European goods, like wines and brandies.
Delta One → Delta Air Lines’ international business class cabin offering premium services, like Taittinger champagne in 2025.
Polaris Business Class → United Airlines’ premium international cabin known for enhanced comfort, including Laurent-Perrier champagne services.
Taittinger → A prestigious French champagne producer, partnered with Delta Air Lines for its premium cabin offerings in 2025.
Laurent-Perrier → A sophisticated champagne brand served in United Airlines’ Polaris Business Class starting January 2025.
This Article in a Nutshell
Delta and United Airlines face financial challenges from Trump-era tariffs while maintaining luxury champagne services. With brands like Taittinger and Laurent-Perrier, these offerings symbolize exclusivity. However, rising costs and uncertainties around tariffs may force airlines to redefine their premium strategies and in-flight experiences in 2025 and beyond.
— By VisaVerge.com
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